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March 26 • 06:22 AM
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St. Nick’s benefit cooks


To the Editor:

To everyone who attended the breakfast benefit on Sunday, March 15 at St. Nicholas Catholic Church in Capac, I am very grateful.

To the organizers, Tino and Josie Gonzalez and family and friends and all those who contributed to the purchase of supplies and food, I am grateful.

To the cooks: The sausage, eggs, hash browns, bacon, breakfast snacks, donuts and beverages—everything was delicious!

To the event workers: Setup crew, servers and cleanup crew, thank you for the time you volunteered.

To everyone who came to share in my benefit breakfast, your love, support and friendship are greatly appreciated. Thank you very much.

Joe Biondo, Capac
March 18, 2009

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